Vikas Sharma

Regulations 9–14 of the Food Safety and Standards (Ayurveda Aahara) Regulations, 2022: claims, prior approval, the expert committee, labelling, the Ayurveda Aahara logo and information to the Food Authority3 Oct 2026 Regulations 1–8 of the Food Safety and Standards (Ayurveda Aahara) Regulations, 2022: what Ayurveda Aahara is, the authoritative books, general requirements, additives, contaminants, packaging and the restriction on sale3 Oct 2026 Schedule II, part 2, to the Food Safety and Standards (Labelling and Display) Regulations, 2020: specific labelling rules for edible oils and fats, coffee-chicory mixtures, milk and milk products, drinking water, gluten-related claims and breads3 Oct 2026 Schedule I to the Food Safety and Standards (Labelling and Display) Regulations, 2020: the logos and label words for fortified food, organic food and the other notified marks3 Oct 2026 Schedule II, part 1, to the Food Safety and Standards (Labelling and Display) Regulations, 2020: the warning statements for polyols, caffeine, sweeteners, MSG, pan masala, refined oil and other foods3 Oct 2026 Regulations 10–13 of the Food Safety and Standards (Labelling and Display) Regulations, 2020: labelling of non-retail containers, food additives sold by retail and otherwise, and the overriding effect on other labelling provisions3 Oct 2026 Regulation 9 of the Food Safety and Standards (Labelling and Display) Regulations, 2020: calorie and other information that food service establishments and e-commerce operators must display3 Oct 2026 Regulations 7 and 8 of the Food Safety and Standards (Labelling and Display) Regulations, 2020: mandatory declarations and the exemptions for small packages, returnable bottles, short shelf-life food and food served for immediate consumption3 Oct 2026 Regulation 6 of the Food Safety and Standards (Labelling and Display) Regulations, 2020: the principal display panel, its area and the minimum letter and numeral heights3 Oct 2026 Regulation 5(10)–(15) of the Food Safety and Standards (Labelling and Display) Regulations, 2020: date marking, imported food labels, country of origin, instructions for use, allergen declaration and the "not for human consumption" statement3 Oct 2026 Regulation 5(6)–(9) of the Food Safety and Standards (Labelling and Display) Regulations, 2020: name and address, the FSSAI logo and licence number, net quantity, retail sale price, consumer care and lot number3 Oct 2026 Regulation 5(4) and (5) of the Food Safety and Standards (Labelling and Display) Regulations, 2020: the vegetarian and non-vegetarian symbols, their size by package area, and the declaration of food additives3 Oct 2026