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FSSAI · Mirzapur · UP

FSSAI for Exporters in Mirzapur

Food exporters need a Central FSSAI Licence. Our CA/CS team files it on the FoSCoS portal end to end — and helps align it with your IEC and APEDA registration — so your consignments clear compliance smoothly. 100% online, with zero hidden charges.

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Local jurisdiction

FSSAI for Exporters in Mirzapur

Registrar (RoC)

RoC Kanpur — 10/497, Khalasi Line, Kanpur – 208001

Jurisdictional HC

Allahabad High Court

GSTIN prefix

09 (Uttar Pradesh)

Professional Tax

Uttar Pradesh does not levy Professional Tax.

Business hubs

Carpet (Bhadohi belt) Cluster, Brassware, Stone & Cement

Mirzapur is a global handmade-carpet export hub (with adjoining Bhadohi) plus brassware and stone industries.

Also in: Varanasi Prayagraj
A food exporter must hold a Central FSSAI Licence under the Food Safety and Standards Act, 2006. Export and import of food are Central-licence activities regardless of turnover, so the licence is filed on the FoSCoS portal (foscos.fssai.gov.in) and grants a 14-digit licence number that underpins food-safety compliance for the products you export. It works alongside your Importer-Exporter Code (IEC) from the DGFT, and for many products APEDA registration (RCMC) and a health / export certificate are also needed to clear consignments abroad.
Central
Licence tier for exportFood export is a Central-licence activity — an exporter needs a Central FSSAI Licence irrespective of turnover, not a Basic Registration or State Licence.
Understand It

What Is FSSAI for Exporters?

A quick, plain-language explanation before the details.

In simple terms

FSSAI for exporters means holding a Central FSSAI Licence — the food-safety licence you need to legally export food from India, displayed as a 14-digit number and used alongside your IEC and, where applicable, APEDA registration.

Legally

Under the Food Safety and Standards Act, 2006 and the FSS (Licensing & Registration of Food Businesses) Regulations, 2011, food business operators engaged in import or export of food come under the Central Licensing Authority. Exporters therefore obtain a Central FSSAI Licence by filing Form B on FoSCoS.

Governing authority

Administered by the Food Safety and Standards Authority of India (FSSAI) through the Food Safety Compliance System (FoSCoS) portal at foscos.fssai.gov.in. Export of food also involves the DGFT (for the IEC) and, for many products, APEDA and other export authorities.

Validity

FSSAI registrations and licences are perpetual since 1 April 2026 — the old 1–5 year renewal cycle is replaced by an annual fee plus the annual Food Safety Compliance Report (FSCR) on FoSCoS. Older certificates were issued for 1 to 5 years.

Service Intelligence

Quick Facts

Professional Fee
Custom quote
Governing Law
FSS Act 2006
Timeline
Varies with inspection
Mode
100% Online
Authority
FSSAI (Central)
Filing Form
Form B (FoSCoS)
Licence No.
14-digit
Best For
Food exporters
Before You Start

Is This Service Right for You?

Ideal for

  • Food manufacturers exporting their own products
  • Merchant exporters and trading houses dealing in food
  • Exporters of processed & packaged food, spices and snacks
  • Agri and horticulture exporters (with APEDA registration)
  • Exporters of dairy, meat, marine or other regulated foods
  • Businesses shipping food consignments from India

You may need this if

  • You export food products from India (any turnover)
  • A buyer or customs asks for your FSSAI licence number
  • You need a Central Licence to back your export documentation
  • You hold an IEC and are adding food to your export basket
  • You need FSSAI compliance alongside your APEDA / RCMC registration
  • You are setting up a new food-export operation

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Why It Matters

Why Do Food Exporters Need an FSSAI Central Licence?

Food export sits under central licensing, and the FSSAI licence underpins food-safety compliance for everything you ship. Here is why exporters register.

  1. 01

    Central Licence Mandatory

    Import and export of food are Central-licence activities under the FSS Act — an exporter needs a Central FSSAI Licence regardless of turnover.

  2. 02

    Underpins Export Compliance

    The FSSAI licence backs your food-safety compliance for exported products and is commonly referenced in export documentation and buyer due diligence.

  3. 03

    Works with IEC & APEDA

    Food export needs an IEC from the DGFT, and for many products APEDA registration (RCMC). The FSSAI licence sits alongside these as the food-safety layer.

  4. 04

    Buyer & Market Trust

    International buyers and importing-country authorities expect food-safety compliance. A valid FSSAI licence supports your credibility abroad.

  5. 05

    Supports Export Certificates

    A health or export certificate is required for many consignments; a valid FSSAI licence is part of the compliance base that supports such documentation.

  6. 06

    Avoid Penalties

    Operating a food business without the correct FSSAI licence is an offence and can attract a penalty of up to ₹5 lakh and/or business disruption.

Transparent

Simple, Transparent Pricing

Custom quote for your case

Fees depend on your business type and scope. Get a clear, itemised quote upfront — no hidden professional charges, government fee billed at actuals.

Eligibility

Who Can Apply?

Food manufacturers exporting their products
Merchant exporters & trading houses
Exporters of processed & packaged food
Agri & horticulture exporters (APEDA)
Exporters of dairy, meat & marine foods
New food-export ventures

Eligibility checklist

  • A food business that imports or exports food (Central-licence category)
  • A valid Importer-Exporter Code (IEC) from the DGFT for export
  • Identity and constitution proof of the applicant entity
  • Address proof of the manufacturing / operating premises
  • A list of the food products / categories being exported
  • APEDA registration (RCMC) and product-specific approvals where applicable
End-to-End

Everything You Need. One Professional Team.

01

Consultation

Confirm the Central Licence is the right tier and map how FSSAI, IEC and APEDA fit your export plan.

02

Eligibility & Scope

Assess your products, premises and export categories to scope the correct licence.

03

Document Collection

Collect every required document over WhatsApp / email with a clear checklist.

04

Form B Preparation

Prepare and review your Central Licence (Form B) application with the correct food categories.

05

FoSCoS Filing

File the Central Licence application on FoSCoS (foscos.fssai.gov.in) with complete details.

06

Inspection Support

Guide you through the inspection stage that a Central Licence can involve.

07

Certificate Delivery

Hand over your Central FSSAI Licence with your 14-digit number.

08

Export Alignment

Point you to IEC and APEDA / RCMC steps so your export compliance is complete.

No Ambiguity

What You’ll Receive

Central FSSAI Licence certificate
14-digit FSSAI licence number
FoSCoS application acknowledgement
Correct food-category classification for export
FSSAI number display & labelling guidance
Post-licence compliance checklist
Annual fee & FSCR reminder guidance
IEC & APEDA next-step guidance
Checklist

What Documents Are Required for FSSAI (Central Licence) for Exporters?

A Central Licence needs a fuller document set than Basic Registration. Keep clear scans (PDF/JPG) ready — everything is collected securely over WhatsApp or email, with zero office visits.

Choose a document group

Applicant & Business

Of the entity / authorised person
4 documents
  • Identity proof (Aadhaar / PAN) of the applicant / authorised signatory
  • Passport-size photograph of the authorised signatory
  • Constitution proof — partnership deed / incorporation documents
  • Importer-Exporter Code (IEC) issued by the DGFT

IEC is needed to export

Exporting from India requires an Importer-Exporter Code (IEC) from the DGFT. The FSSAI Central Licence is the food-safety layer that sits alongside it — we help align both.

APEDA for scheduled products

Many agri and processed-food products require APEDA registration (RCMC) to export. We flag where this applies to your product basket.

List your export categories

A Central Licence needs a clear list of the food products / categories you export. We help classify these correctly to avoid queries.

FoSCoS is the only portal

All FSSAI applications, renewals and modifications now go through FoSCoS (foscos.fssai.gov.in). The old FLRS portal has been discontinued.

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Step by Step

How to Get an FSSAI Central Licence for Export (Step by Step)

The FSSAI application happens online through the FoSCoS portal at foscos.fssai.gov.in.

01

Consultation

We confirm the Central Licence tier and map how FSSAI, IEC and APEDA fit your export plan.

02

Document collection

We collect your identity, constitution, premises and product documents — plus your IEC — over WhatsApp or email.

03

Form B on FoSCoS

We prepare and file your Central Licence (Form B) application on the FoSCoS portal with complete details.

04

Inspection & queries

A Central Licence can involve an inspection; we guide you through it and respond to any authority query on your behalf.

05

Licence issued

Your Central FSSAI Licence with the 14-digit number is issued and delivered to you digitally.

06

Export alignment

We point you to the IEC and APEDA / RCMC steps so your export compliance stack is complete.

How Long It Takes

How Long Does the FSSAI Central Licence Take?

StageExpected Time
Document collection & Form B preparationA few working days
FoSCoS application filingOn document readiness
Inspection + licence issueVaries with inspection

A Central Licence generally takes longer than Basic Registration because it can involve a physical inspection of the premises. Queries from the food authority, or incomplete documents, extend the timeline until they are resolved. Inspection scheduling is outside our control, so we do not promise a fixed turnaround.

Compliance Calendar

Key Dates — At a Glance

FrequencyWhat Is Due
On IssueDisplay the FSSAI number at your premises · Show the licence number on packaging / export labels · Reference it in your export documentation as required
AnnuallyPay the annual fee to keep the licence active · File the annual Food Safety Compliance Report (FSCR) on FoSCoS · Maintain food-safety (FSMS) and hygiene records
OngoingPerpetual validity since 1 April 2026 — no fixed-term renewal · Follow food-safety & labelling standards · Periodic self-inspection of premises
Event-BasedReport any change in address, category or products · Modify the licence on FoSCoS when details change · Keep IEC and APEDA / RCMC current alongside FSSAI

Dates are indicative and may change with government notifications. Our team tracks every deadline so you never miss a filing.

Why Outsource

Doing It Yourself vs TaxClue

Doing It Yourself

  • Work out that export needs a Central Licence, not Basic / State
  • Create and navigate a FoSCoS account yourself
  • Classify your export food products into the correct categories
  • Fill and file Form B without errors
  • Coordinate FSSAI with your IEC and APEDA steps
  • Prepare for and respond to the premises inspection
  • Risk rejection, re-filing delays and blocked consignments

With TaxClue

  • Expert confirms the Central Licence and export requirements
  • FoSCoS filing handled end-to-end
  • Food categories classified correctly for export
  • Form B prepared and reviewed before filing
  • FSSAI aligned with your IEC and APEDA / RCMC
  • Inspection guidance and authority queries handled
  • Higher first-time approval, fewer delays

Skip the guesswork.

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Avoid Delays

Common Mistakes That Delay Your Application

Applying for Basic / State instead of the Central Licence for export
Trying to export without an Importer-Exporter Code (IEC)
Missing APEDA registration (RCMC) for scheduled products
Wrong or incomplete food-category selection for export
Premises address proof not matching the application
Not preparing the premises for the FSSAI inspection
Blurred or incomplete document scans causing queries
Missing the annual fee or the annual FSCR filing

TaxClue reviews your documents before filing to reduce avoidable errors.

Stay Compliant

What Compliance Applies After the FSSAI Central Licence?

On Issue

  • Display the FSSAI number at your premises
  • Show the licence number on packaging / export labels
  • Reference it in your export documentation as required

Annually

  • Pay the annual fee to keep the licence active
  • File the annual Food Safety Compliance Report (FSCR) on FoSCoS
  • Maintain food-safety (FSMS) and hygiene records

Ongoing

  • Perpetual validity since 1 April 2026 — no fixed-term renewal
  • Follow food-safety & labelling standards
  • Periodic self-inspection of premises

Event-Based

  • Report any change in address, category or products
  • Modify the licence on FoSCoS when details change
  • Keep IEC and APEDA / RCMC current alongside FSSAI
Risk Assessment

Penalties & Consequences

What is at stake if you do not comply

  • Exporting food without a Central Licence → consignments and buyer approvals held up
  • Trying to export without a valid IEC → shipment cannot move across the border
  • Missing APEDA registration (RCMC) for scheduled products → export blocked
  • Operating without the correct FSSAI licence → Section 63 penalty up to ₹5 lakh
  • Applying for Basic or State instead of Central → rejection and re-filing delays
Latest Updates

Regulatory Updates 2025–26

  • 2025: All FSSAI licence and registration applications, renewals and returns are filed on the FoSCoS portal (foscos.fssai.gov.in).
  • 2025: FSSAI licence tiers by turnover: Basic registration up to ₹12 lakh, State licence ₹12 lakh to ₹20 crore, and Central licence above ₹20 crore; importers always need a Central licence.
  • 2025: The Labelling & Display Regulations require the FSSAI licence number, veg/non-veg mark and nutritional information on packaged food.
The Difference

Why Businesses Choose TaxClue

01

CA / CS Team

Qualified professionals with deep FSSAI and export-compliance expertise handle your Central Licence.

02

End-to-End

From consultation to certificate — fully managed, minimal effort from you.

03

Export-Aware

We align FSSAI with your IEC and APEDA / RCMC so your export compliance stack fits together.

04

Proactive Updates

A committed process with proactive status updates at every stage.

05

Transparent Fees

A clear quote confirmed upfront — ₹0 hidden professional charges.

06

Post-Service Support

Guidance continues after your FSSAI licence is issued.

Data Care

Your Documents Deserve Professional Care

  • Documents handled by professionals under confidentiality
  • Access limited to the team working on your file
  • Communication over secure digital channels
  • Documents retained only as long as needed for compliance
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Answers

Frequently Asked Questions

What FSSAI licence do food exporters need?
Food exporters need a Central FSSAI Licence. Under the FSS Act, import and export of food are Central-licence activities, so an exporter takes a Central Licence irrespective of turnover — not a Basic Registration or a State Licence. It is filed as Form B on the FoSCoS portal.
Is FSSAI mandatory for exporting food from India?
Yes. A food business operator engaged in food export comes under FSSAI central licensing and must hold a valid Central FSSAI Licence. The licence underpins food-safety compliance for the products you export and is used alongside your IEC and, where applicable, APEDA registration.
Do I need an IEC as well as an FSSAI licence to export?
Yes. Exporting from India requires an Importer-Exporter Code (IEC) issued by the DGFT. The IEC is the trade licence for cross-border movement, while the FSSAI Central Licence is the food-safety layer. Food exporters typically need both.
What is the role of APEDA in food export?
APEDA (Agricultural and Processed Food Products Export Development Authority) registers exporters of scheduled agri and processed-food products and issues the RCMC. Many food consignments need APEDA registration to export. The FSSAI licence and APEDA registration serve different purposes and are often held together.
Do exporters need a health or export certificate?
For many food consignments, importing countries or buyers require a health / export certificate. A valid FSSAI licence forms part of the food-safety compliance base that supports such export documentation. Specific certificate requirements depend on the product and destination country.
What documents are required for the FSSAI Central Licence?
Typically identity and constitution proof of the applicant entity, a photograph of the authorised signatory, address proof of the premises (with the owner’s NOC if rented), a list of the food products / categories exported, your IEC, and — where applicable — APEDA registration and product-specific approvals. A food safety management plan may also be needed.
What form is used for the FSSAI Central Licence?
The Central Licence is applied for using Form B on the FoSCoS portal (foscos.fssai.gov.in). Form A is used only for Basic Registration of small food businesses, which does not apply to exporters.
How long does the FSSAI Central Licence take?
A Central Licence generally takes longer than Basic Registration because it can involve a physical inspection of the premises. The exact timeline depends on document readiness, inspection scheduling and any queries from the food authority, so we do not promise a fixed turnaround.
How long is the FSSAI licence valid?
Since 1 April 2026, FSSAI registrations and licences have perpetual validity and no longer expire — the old 1–5 year renewal cycle is discontinued. You keep the licence active by paying the annual fee and filing the annual Food Safety Compliance Report (FSCR) on FoSCoS. Older certificates were issued for 1 to 5 years.
What is the FSSAI licence number for exporters?
The Central Licence grants a 14-digit FSSAI licence number. It must be displayed at your premises and on your food packaging and export labels, and is commonly referenced in export documentation and buyer due diligence.
What happens if I export food without an FSSAI licence?
Operating a food business — including export — without the correct FSSAI licence is an offence under the FSS Act and can attract a penalty of up to ₹5 lakh and/or business disruption. It can also hold up consignments and buyer approvals.
Do I need to renew my FSSAI licence every year?
Since 1 April 2026 FSSAI licences are perpetual, so there is no fixed-term renewal. Instead you keep the licence active by paying the annual fee and filing the annual FSCR on FoSCoS. Non-payment or non-compliance can lead to suspension or cancellation.
How much does the FSSAI Central Licence for exporters cost?
A Central FSSAI Licence carries a government fee of around ₹7,500 per year. That is the statutory fee only; your IEC and any APEDA / RCMC registration have their own separate fees, and our professional fee for managing the filing is quoted upfront with zero hidden charges.
What is the difference between FSSAI, IEC and APEDA for exporters?
They are three distinct approvals. The FSSAI Central Licence is the food-safety authorisation for your products, the Import Export Code (IEC) from the DGFT permits cross-border trade, and APEDA registration (RCMC) is required to export scheduled agri and processed-food products. Many food exporters need all three, and they are held together rather than one replacing another.
Do I need FSSAI to export food if I do not sell in India?
Yes. Export of food is a Central-licence activity under the FSS Act regardless of whether you also sell domestically, so an exporter must hold a Central FSSAI Licence even if the entire output is shipped abroad. It underpins food-safety compliance and supports your export documentation.
Is a health certificate mandatory for food exports?
It depends on the product and the importing country. Many food consignments require a health / export certificate, and importing-country authorities may specify further conditions. A valid FSSAI licence forms part of the compliance base that supports such certificates; we help you identify what your destination market requires.
What is the penalty for exporting food without an FSSAI licence?
Operating a food business — including export — without the correct FSSAI licence is an offence under Section 63 of the FSS Act, 2006 and can attract imprisonment of up to six months and a fine of up to ₹5 lakh. It can also hold up consignments and buyer approvals, so the Central Licence should be in place before you begin exporting.
Verify Everything

Official Sources & Legal References

Every regulatory detail on this page — the governing law, licence tier, forms and compliance — is drawn from primary law and official government sources. Verify them directly:

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Expert-managed Central FSSAI Licence for exporters — document collection, Form B filing on FoSCoS, inspection support and alignment with your IEC and APEDA registration. Free consultation, transparent fee, zero hidden charges.

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